- Fostering discussions on food and food related issues via media exposure (see our publications in Hebrew).
Annual conferences drawing hundreds from government, industry, academy and civil society with no industry support. Keynote speakers included: Prof Marion Nestle (NYU, 2016), Prof Malden Nesheim (Cornell University, 2016), Nechama Rivlin (First Lady, 2017), Prof Yuval Noah Harari (2017).
Over 30 professional seminars.
Influential position papers (e.g. on poultry sector)